Panzanella

Great summer recipe when tomatoes are abundant.  I used this recipe from Ina Garten as a rough guide, but omit cucumber (because I don't love cucumber) and peppers, because they are expensive and I didn't have any in the garden.  I also used scallions instead of red onion, and blended them along with the basil with the vinaigrette.  The key to this wonderful, fresh recipe is wonderful, fresh ingredients.

http://www.foodnetwork.com/recipes/ina-garten/panzanella-recipe.html

I like to make this with, of course, deviled eggs, and corn for a complete meal.

Veggie stir fry

Great recipe! Very versatile and easy (and quick), and ridiculously delicious.  I used onion, cabbage, tomatoes and carrots.  Thanks to my sister for finding and sharing this gem.

http://kriscarr.com/recipe/easy-vegan-stir-fry-with-a-spicy-peanut-sauce/http://kriscarr.com/recipe/easy-vegan-stir-fry-with-a-spicy-peanut-sauce/