This recipe came from My New Roots. Her title is "best lentil salad, ever," and I don't think I can argue with her. It really is delicious, and I don't tend to be much of a "lentil salad" kind of girl. The dressing is what makes this recipe. Everything else contributes to it to be sure, but I see this one as having lots of flexibility in what you can add (based on what you like/have in your pantry). Cut the lentils with quinoa (or rice or any other grain), do scallions instead of red onion, feta cheese instead of goat, almonds instead of walnuts, add chopped raw spinach, roasted veggies, etc.
/http://www.mynewroots.org/site/2010/06/the-best-lentil-salad-ever-2/
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